Champorado (Filipino Chocolate Rice Porridge)

Champorado is a sweetened chocolate rice porridge in Philippine cuisine. It is made with sticky rice and tablea (ground cacao bean tablets) however, it can...

Ground Pork Farfalle Casserole

A very simple casserole and extremely tasty. The preparation is one pot, so that all ingredients are flavored, the preparation time is really fast and...

Easy Twix Dessert

Recently, I have been craving Twix bars, so I was extremely happy when I accidentally stumbled upon a recipe for Twix Cake. A simple, no-bake...

Bigos/White Cabbage Stew

Bigos is a classic, traditional Polish dish prepared in almost every Polish home. It can be said that as many families as there are so...

Pork Loin In Garlic Sauce

Pork loin is a great piece of meat that can be used in a variety of ways. From traditional pork chops to baked pork loin....

Fried Carp

Fried carp is a traditional Polish dish, you can even say that it is a must during Christmas in Poland. This fish is full of...