Roast Chicken With Oranges

Spicy spices and oranges are a really great addition. More often, these additions are prepared for duck, but why not make chicken in this style....

Poultry Heart Goulash In Cream With Twist In Butter

I often make stews because it is a simple dish to make, often one pot, delicious and it also tastes great when heated for the...

Dried Ripened Duck Breast

In the Philippines, not many people prepare dry ripened meat, which is why I was surprised that my father-in-law is so eager to prepare meat....

Tuna Burger

Burgers are often on my table. They are easy to prepare, you can prepare various variants voluntarily, and they taste delicious. This time I prepared...

Pork Stew With Mushrooms

A slightly modified one-pot recipe by Polish cook Karol Okrasa for a refreshing, delicious and simple stew. Fresh herbs perfectly emphasize the taste of the...

Rib Eye Steak

Rib Eye steaks are distinguished by a large amount of fat, which carries the delicious taste of beef and gives the meat perfect juiciness. These...