Christmas Eve dumplings “ears” are one of the most popular additions to red borscht during Christmas. It is a small piece of dough stuffed with...

Beef tripe soup is a very simple soup to prepare. A few basic ingredients, the right spices, and you can get a low-cost dish that...

A great way to make a quick soup using yesterday's chicken soup or left broth. Ingredients from Asian cuisine make the soup look like ramen,...

Bogracz exactly means a kind of cauldron in which to prepare food over the fire. It is also the name of the goulash soup prepared...

The most popular soup in Poland. Mostly serve for a family gathering or at Sunday lunch in Polish tables. When I cooking this dish, it...

A warming soup with lots of meat for a great dinner for the whole family. A simple one-pot, aromatic dish will satisfy and saturate even...