Traditional pate with cranberry is a must-have on the Easter table in many Polish homes. It is great as a snack and as an accompaniment...

It is one of the most popular sausages in Poland, consisting mostly of pork. It is perfect as boiled, baked or grilled, and it is...

Homemade pate requires a lot of work and time, but it is really worth it because it is simply better and tastier than bought from...

Beef cutlets are extremely simple to prepare, and the taste is really brilliant. Crispy, meat disintegrating in the mouth with a distinctive taste, together with...

After a delicious crispy pata - deep-fried crispy pork leg in the Filipino style, I decided to prepare a pork knuckle in the Polish version....

My husband's grandmother is preparing a brilliant chicken. The strength of this delicious dish is simplicity, where the ingredients are readily available and the execution...