Grilled sausage is a must-have dish in Poland during summer grilling. However, if we get bored with ordinary grilled sausages, they can be prepared in a different, sweetly aromatic way, which is this recipe. It’s really worth grilling such marinated sausages because they are simply wonderful 🙂

Ingredients:

8 pork sausages
1 glass of beer
½ teaspoon of dried thyme
1 tablespoon of dried marjoram
1 tablespoon of honey
½ teaspoon of pepper

Procedure:

Cut the sausage into a grid. Beer, marjoram, thyme, honey and pepper mix together. Put the sausages in the marinade and marinate for an hour. After this time, bake on the grill for about 10 minutes until it is brown, turning it from time to time and pouring over the marinade. Serve with bread, ketchup and your favorite sauces 🙂

Enjoy!