In Poland, an extremely popular cake for my husband is the taste of childhood. A great, fluffy, sweet yeast dough with a brilliant crumble that...

Champorado is a sweetened chocolate rice porridge in Philippine cuisine. It is made with sticky rice and tablea (ground cacao bean tablets) however, it can...

Fat Thursday is a very popular day where we eat donuts. This year as we celebrate, I prepared delicious donuts with whipped cream. The execution...

Very simple and the taste is overwhelming. In addition, the presentation is really great, thanks to which I have a great dessert. Shortcrust pastry perfectly...

Buchi or sesame balls is one of my favorite Filipino treats. It is a deep-fried snack or dessert made from glutinous rice flour filled with...

Simple, delicious, creamy, chocolate cake with delicious creams of various flavors and sweet and sour raspberries. The dessert looks dignified, when cut, you can see...