When I was in the Philippines, I was not convinced to mix pasta and tomato sauce with fish. In Poland, however, such a mixture is...

Over the years, croquettes have been presented on Polish tables during Christmas Eve dinner. Delicious filling made with cabbage and mushrooms and crispy golden coating...

Guinea fowl is a type of small bird that is not popular to eat in the Philippines. In Polish cuisine it is also rarely seen,...

Beef steak has a lot of flavor in itself, so it doesn't need any extra herbs. Salt and pepper are enough, but you can also...

A great recipe for a delicious and quick meal. Very similar to spaghetti, however, Provencal herbs emphasize the flavor which goes well with this dish....

I like such dishes because they are just easy to prepare, light, aromatic, tasty and most importantly, they contain a lot of delicious and healthy...