Pierogi Ruskie is a traditional Polish dumpling that consists of potatoes, cottage cheese, onions and flour-based dough. The dish is easy to make, you just...

This is the easiest and fastest bread recipe I know. The bread comes out soft, fluffy, aromatic, it just melts in the mouth. With the...

It is a very simple dish, extremely popular in Poland as a snack or appetizer. The success of this dish is its fresh, good-quality ingredients....

Dumplings with cabbage and mushrooms or Pierogi is one of the traditional Polish dishes. Polish dumplings have a lot of different types of stuffings but...

Christmas Eve dumplings “ears” are one of the most popular additions to red borscht during Christmas. It is a small piece of dough stuffed with...

Over the years, croquettes have been presented on Polish tables during Christmas Eve dinner. Delicious filling made with cabbage and mushrooms and crispy golden coating...