Dried Cranberry Sauce

Sauces are a great compliment to both meat and vegetable dishes. The sweet and sour cranberry sauce works great as an addition to dark duck...

Pączki (Polish Donuts)

Fat Thursday is coming soon, it is one of my favorite holidays, because you can freely eat donuts before Easter Lent. On this occasion, I...

Goulash with Sauerkraut

There are many different variations of stews, but so far, both in Poland and the Philippines, I have not encountered a version with sauerkraut. It...

Bean Soup

One of the most frequently cooked Polish soups, most popular during winter. It warms you up and satisfies you, has a high content of healthy...

Baked Beans

One of my favorite Polish dishes with many flavors and aromas, and also easy to make. Beans in tomato sauce with pieces of delicious meat...

Roast Pork

Roasted pork neck is one of the most common dishes in Poland on various occasions. Most often it is served in the form of slices...