{"id":757,"date":"2020-04-24T09:53:41","date_gmt":"2020-04-24T07:53:41","guid":{"rendered":"https:\/\/klysa.pl\/?p=757"},"modified":"2020-11-11T18:41:01","modified_gmt":"2020-11-11T17:41:01","slug":"rosol-chicken-soup","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/rosol-chicken-soup\/","title":{"rendered":"Ros\u00f3\u0142"},"content":{"rendered":"\n<p>Najbardziej popularna zupa w Polsce. Najcz\u0119\u015bciej podczas niedzielnych obiad\u00f3w go\u015bci na polskich sto\u0142ach. Potrawa ta przypomina mojemu m\u0119\u017cowi czas dzieci\u0144stwa, kiedy wraca\u0142 z ko\u015bcio\u0142a do domu, gdzie zasta\u0142 zapach domowego roso\u0142u przygotowanego przez jego Mam\u0119. Nasza ma\u0142a Ola uwielbia t\u0119 zup\u0119 i zajada, \u017ce a\u017c jej si\u0119 uszy trz\u0119s\u0105. Potrawa ta dos\u0142ownie sama si\u0119 robi, trzeba tylko cierpliwie czeka\u0107 \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-1024x683.jpg\" alt=\"\" class=\"wp-image-758\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-1024x683.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-300x200.jpg 300w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-768x512.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-1536x1024.jpg 1536w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/04\/DSC_0102-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>1 \u0107wiartka kurczaka (lub porcja roso\u0142owa)<br>3 \u017ceberka wieprzowe (mo\u017cna pomin\u0105\u0107, ale dodaje dodatkowy smak)<br>2 marchewki<br>1 pietruszka<br>kawa\u0142ek selera<br>cebula<br>kawa\u0142ek pora<br>2 ga\u0142\u0105zki natki pietruszki<br>1 \u0142y\u017ceczka soli<br>2 ziarenka ziela angielskiego<br>4 ziarenka pieprzu<br>2 li\u015bcie laurowe<br>2 litry wody<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>Kurczaka i \u017ceberka umyj i w\u0142\u00f3\u017c do du\u017cego garnka. Zalej mi\u0119so wod\u0105, dodaj s\u00f3l i na \u015brednim ogniu doprowad\u017a do gotowania. Gdy potrawa zacznie si\u0119 gotowa\u0107, zmniejsz ogie\u0144 i usu\u0144 wydzielaj\u0105c\u0105 si\u0119 szumowin\u0119. Gotuj ros\u00f3\u0142 tak, aby powoli pyrka\u0142 przez 1,5 godziny. Przez ten czas przygotuj warzywa, op\u0142ucz je. Obierz marchewk\u0119, pietruszk\u0119 i seler. Cebul\u0119 nale\u017cy przypali\u0107 (je\u015bli nie masz ognia to mo\u017cesz zrobi\u0107 to na mocno rozgrzanej patelni bez oleju). Wszystkie warzywa oraz reszt\u0119 przypraw doda\u0107 do wywaru i dalej gotowa\u0107 na ma\u0142ym ogniu przez 1,5 godziny. Doprawi\u0107 \u015bwie\u017co zmielonym pieprzem i sol\u0105. Podawa\u0107 z makaronem, kawa\u0142kiem \u015bwie\u017cej natki pietruszki, pokrojon\u0105 marchewk\u0105 z roso\u0142u oraz z mi\u0119sem z zupy.<\/p>\n\n\n\n<p>Smacznego!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Najbardziej popularna zupa w Polsce. Najcz\u0119\u015bciej podczas niedzielnych obiad\u00f3w go\u015bci na polskich sto\u0142ach. Potrawa ta przypomina mojemu m\u0119\u017cowi czas dzieci\u0144stwa, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":758,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[110,27,262,35,36,38],"tags":[55,111,123,86,60,94,77],"class_list":["post-757","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-dishes","category-for-kids","category-lunch","category-polish","category-soup","tag-carrot","tag-chicken","tag-onion","tag-parsley","tag-pork","tag-soup","tag-vegetables"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/757","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=757"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/757\/revisions"}],"predecessor-version":[{"id":765,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/757\/revisions\/765"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/758"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=757"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=757"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=757"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}