{"id":7180,"date":"2023-05-30T21:26:58","date_gmt":"2023-05-30T19:26:58","guid":{"rendered":"https:\/\/klysa.pl\/?p=7180"},"modified":"2023-05-30T21:28:07","modified_gmt":"2023-05-30T19:28:07","slug":"brioche-buns","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/brioche-buns\/","title":{"rendered":"Ma\u015blane bu\u0142ki idealne do burger\u00f3w"},"content":{"rendered":"\n<p>Proste w przygotowaniu, smaczne, delikatne, mi\u0119kkie, idealne do burger\u00f3w, do szarpanej wo\u0142owiny czy te\u017c na zwyk\u0142e kanapki. Bu\u0142ki bardzo szybko znikaj\u0105, bo s\u0105 po prostu przepyszne i idealnie smakuj\u0105 na ciep\u0142o z samym mas\u0142em \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-683x1024.jpg\" alt=\"\" class=\"wp-image-7181\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p><strong>Zaczyn z dro\u017cd\u017cy:<\/strong><\/p>\n\n\n\n<p>100 ml ciep\u0142ego (nie gor\u0105cego) mleka<br>25 g \u015bwie\u017cych dro\u017cd\u017cy pokruszonych na mniejsze kawa\u0142ki<br>1 \u0142y\u017cka m\u0105ki<br>1 \u0142y\u017ceczka cukru<\/p>\n\n\n\n<p><strong>Ciasto:<\/strong><\/p>\n\n\n\n<p>200 ml mleka (najlepiej letniego)<br>550 g przesianej m\u0105ki<br>\u00bd \u0142y\u017ceczki soli<br>1 jajko<br>2 \u0142y\u017cki cukru<br>50 g rozpuszczonego mas\u0142a<\/p>\n\n\n\n<p><strong>Dodatkowo:<\/strong><\/p>\n\n\n\n<p>1 \u0142y\u017cka mleka<br>1 \u017c\u00f3\u0142tko<br>sezam (opcjonalnie)<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p><strong>Zaczyn z dro\u017cd\u017cy:<\/strong><\/p>\n\n\n\n<p>Do mleka dodaj pozosta\u0142e sk\u0142adniki. Ca\u0142o\u015b\u0107 dok\u0142adnie wymieszaj i pozostaw w ciep\u0142ym miejscu na 15 minut. Zaczyn powinien zwi\u0119kszy\u0107 swoj\u0105 obj\u0119to\u015b\u0107 trzykrotnie.<\/p>\n\n\n\n<p><strong>Ciasto:<\/strong><\/p>\n\n\n\n<p>Do miski wsyp m\u0105k\u0119, s\u00f3l, jajko, cukier i zaczyn z dro\u017cdzy. Wyrabiaj ciasto dodaj\u0105c stopniowo mleko. Gdy ciasto b\u0119dzie jednolite i nie b\u0119dzie lepi\u0107 si\u0119 do rok dodaj rozpuszczone mas\u0142o i dalej wyrabiaj przez oko\u0142o 10 minut, a\u017c b\u0119dzie jednolita, elastyczna masa. Przenie\u015b ciasto do miski, przykryj \u015bciereczk\u0105 i pozostaw do wyro\u015bni\u0119cia na conajmniej godzin\u0119. Po tym czasie we\u017a ciasto i wyr\u00f3b je przez minut\u0119. Podziel ciasto na 11 cz\u0119\u015bci i uformuj kulki. Wy\u0142\u00f3\u017c blach\u0119 do pieczenia papierem do pieczenia i wszystkie kulki u\u0142\u00f3\u017c na tej blaszce. Rozp\u0142aszcz je na placek o wysoko\u015bci jednego centymetra, przykryj blach\u0119 z ciastem \u015bciereczk\u0105 i pozostaw do wyro\u015bni\u0119cia na 45 minut.<\/p>\n\n\n\n<p><strong>Przygotowanie bu\u0142ek:<\/strong><\/p>\n\n\n\n<p>Gdy bu\u0142ki wyrosn\u0105 wymieszaj mleko z \u017c\u00f3\u0142tkiem. Ka\u017cd\u0105 bu\u0142k\u0119 posmaruj mieszank\u0105 mleczno &#8211; jajeczn\u0105 i ewentualnie posyp sezam. Rozgrzej piekarnik do 200\u00b0C (g\u00f3ra &#8211; d\u00f3\u0142) i piecz bu\u0142ki przez 15-18 minut, a\u017c nabior\u0105 \u0142adnego koloru.<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-683x1024.jpg\" alt=\"\" class=\"wp-image-7182\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/05\/buns-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Proste w przygotowaniu, smaczne, delikatne, mi\u0119kkie, idealne do burger\u00f3w, do szarpanej wo\u0142owiny czy te\u017c na zwyk\u0142e kanapki. Bu\u0142ki bardzo szybko [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7181,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[67,34,45,27,262,30,35,36,32],"tags":[68,157,282,78,69,114,378,101,168,100,99],"class_list":["post-7180","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread","category-breakfast","category-dinner","category-dishes","category-for-kids","category-healthy","category-lunch","category-polish","category-vegan","tag-bread","tag-butter","tag-easy-recipes","tag-egg","tag-flour","tag-milk","tag-oven","tag-salt","tag-sesame-seeds","tag-sugar","tag-yeast"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=7180"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7180\/revisions"}],"predecessor-version":[{"id":7189,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7180\/revisions\/7189"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/7181"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=7180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=7180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=7180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}