{"id":7074,"date":"2023-03-18T23:02:16","date_gmt":"2023-03-18T22:02:16","guid":{"rendered":"https:\/\/klysa.pl\/?p=7074"},"modified":"2023-03-18T23:03:26","modified_gmt":"2023-03-18T22:03:26","slug":"panna-cotta","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/panna-cotta\/","title":{"rendered":"Panna Cotta"},"content":{"rendered":"\n<p>Panna cotta to tradycyjna \u015bmietankowa \u201cbabeczka\u201d, kt\u00f3ra pochodzi z W\u0142och. Jest to jeden z prostszych deser\u00f3w, jeden z pi\u0119kniejszych i oczywi\u015bcie jeden z najsmaczniejszych. \u015awietny smak z dodatkiem owocowego sosu tworz\u0105 deser idealny deser \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-683x1024.jpg\" alt=\"\" class=\"wp-image-7075\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>250 ml \u015bmietanki 30%<br>250 ml mleka<br>4 \u0142y\u017cki cukru<br>1 \u0142y\u017ceczka ekstraktu waniliowego<br>2 p\u0142askie \u0142y\u017cki \u017celatyny uniwersalnej w proszku<br>4 \u0142y\u017cki zimnej wody<\/p>\n\n\n\n<p>Dodatkowo:<\/p>\n\n\n\n<p>sos truskawkowy (<a href=\"https:\/\/klysa.pl\/pl\/homemade-strawberry-sauce\/\" title=\"Domowy sos truskawkowy\">przepis<\/a>)<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>\u017belatyn\u0119 dok\u0142adnie wymieszaj z wod\u0105 i odstaw na par\u0119 minut, aby powsta\u0142a \u017celkowa masa. Przez ten czas pozosta\u0142e sk\u0142adniki wstaw do rondla i powoli zagotuj, a\u017c zacznie bulgota\u0107. \u015aci\u0105gnij mieszank\u0119 \u015bmietankow\u0105 z ognia, odczekaj minut\u0119 i dodaj powsta\u0142y \u017celek z \u017celatyny. Ca\u0142o\u015b\u0107 dok\u0142adnie wymieszaj aby nie powsta\u0142y grudki. Przelej do form i odstaw do ostygni\u0119cia. Po tym czasie wstaw do lod\u00f3wki na kilka godzin, aby deser si\u0119 \u015bci\u0105\u0142. Podawaj z <a href=\"https:\/\/klysa.pl\/pl\/homemade-strawberry-sauce\/\" title=\"Domowy sos truskawkowy\">sosem truskawkowym<\/a> lub ulubionymi dodatkami. Je\u015bli chcesz wyci\u0105gn\u0105\u0107 panna cott\u0119 z naczynia wstaw deser do gor\u0105cej wody, aby brzegi deseru odklei\u0142y si\u0119. Uwa\u017caj, aby woda nie dosta\u0142a si\u0119 do \u015brodka i aby deser nie roztopi\u0142 si\u0119 za mocno.<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-683x1024.jpg\" alt=\"\" class=\"wp-image-7076\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-683x1024.jpg\" alt=\"\" class=\"wp-image-7077\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2023\/03\/panna-cotta-with-strawberry-3-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Panna cotta to tradycyjna \u015bmietankowa \u201cbabeczka\u201d, kt\u00f3ra pochodzi z W\u0142och. Jest to jeden z prostszych deser\u00f3w, jeden z pi\u0119kniejszych i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7075,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[262,28,261,172,21,466],"tags":[93,292,282,254,338,114,100,97,22,166,200],"class_list":["post-7074","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-for-kids","category-occasion","category-others-occasion","category-others","category-sweets","category-valentines-day","tag-cream","tag-creamy","tag-easy-recipes","tag-gelatin","tag-italian","tag-milk","tag-sugar","tag-sweet-cream","tag-sweets","tag-vanilla-sugar","tag-water"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7074","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=7074"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7074\/revisions"}],"predecessor-version":[{"id":7084,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/7074\/revisions\/7084"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/7075"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=7074"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=7074"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=7074"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}