{"id":6065,"date":"2021-12-21T21:10:28","date_gmt":"2021-12-21T20:10:28","guid":{"rendered":"https:\/\/klysa.pl\/?p=6065"},"modified":"2021-12-21T21:11:53","modified_gmt":"2021-12-21T20:11:53","slug":"fried-carp","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/fried-carp\/","title":{"rendered":"Sma\u017cony karp"},"content":{"rendered":"\n<p>Sma\u017cony karp to tradycyjne polskie danie, mo\u017cna nawet powiedzie\u0107, \u017ce jest obowi\u0105zkowe podczas \u015awi\u0105t Bo\u017cego Narodzenia w Polsce. Ryba ta jest pe\u0142na smaku, dlatego nie wymaga wielu przypraw, \u0142atwo si\u0119 j\u0105 przygotowuje i wed\u0142ug mnie warto je\u015b\u0107 je tak\u017ce podczas codziennego obiadu, a nie tylko od \u015bwi\u0119ta, bo jest po prostu pyszna \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-683x1024.jpg\" alt=\"\" class=\"wp-image-6066\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>200 g fileta z karpia<br>szczypta soli<br>m\u0105ka do obtoczenia<br>olej do sma\u017cenia<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>Oczy\u015b\u0107 i osusz ryb\u0119. Ca\u0142o\u015b\u0107 natrzyj sol\u0105 i pokr\u00f3j w mniejsze kawa\u0142ki. Obtocz ka\u017cdy kawa\u0142ek ryby m\u0105k\u0105. Rozgrzej olej na patelni na \u015brednim ogniu. Sma\u017c ryb\u0119 przez 5 minut z ka\u017cdej strony lub do uzyskania chrupi\u0105cej, z\u0142ocistej sk\u00f3rki. Po\u0142\u00f3\u017c na r\u0119cznik papierowy, aby usun\u0105\u0107 nadmiar t\u0142uszczu. Podawaj ciep\u0142e \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-683x1024.jpg\" alt=\"\" class=\"wp-image-6067\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/12\/fried-karp-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Sma\u017cony karp to tradycyjne polskie danie, mo\u017cna nawet powiedzie\u0107, \u017ce jest obowi\u0105zkowe podczas \u015awi\u0105t Bo\u017cego Narodzenia w Polsce. Ryba ta [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6066,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[41,45,27,30,35,28,124,125,32],"tags":[448,282,332,259,69,220,101],"class_list":["post-6065","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-christmas","category-dinner","category-dishes","category-healthy","category-lunch","category-occasion","category-pasta","category-seafood","category-vegan","tag-carp","tag-easy-recipes","tag-fast-recipies","tag-fish","tag-flour","tag-oil","tag-salt"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/6065","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=6065"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/6065\/revisions"}],"predecessor-version":[{"id":6074,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/6065\/revisions\/6074"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/6066"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=6065"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=6065"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=6065"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}