{"id":5235,"date":"2021-07-17T08:32:48","date_gmt":"2021-07-17T06:32:48","guid":{"rendered":"https:\/\/klysa.pl\/?p=5235"},"modified":"2021-07-17T08:34:27","modified_gmt":"2021-07-17T06:34:27","slug":"cherry-brownie-trifle","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/cherry-brownie-trifle\/","title":{"rendered":"Trifle brownie z czere\u015bniami – s\u0142odki deser"},"content":{"rendered":"\n

Klasyczny i pyszny deser prze\u0142o\u017cony domowym brownie<\/a>, \u015bwie\u017cymi wi\u015bniami, budyniem czekoladowym i bit\u0105 \u015bmietan\u0105 niczym ciasto szwarcwaldzkie. Idealne po\u0142\u0105czenie sk\u0142adnik\u00f3w do wykonania \u0142atwego deseru. \u015awietne na ka\u017cd\u0105 okazj\u0119 i idealnie pasuj\u0105ce na Tw\u00f3j deserowy st\u00f3\u0142, kt\u00f3ry z pewno\u015bci\u0105 zachwyci Twoj\u0105 rodzin\u0119 i go\u015bci \ud83d\ude42<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Sk\u0142adniki:<\/p>\n\n\n\n

300 g czere\u015bni bez pestek i przekrojonych na p\u00f3\u0142
3 kwadratowe kawa\u0142ki brownie (przepis<\/a>) lub brownie z gotowego ciasta
1 opakowanie budyniu czekoladowego
mleko (ilo\u015b\u0107 wed\u0142ug instrukcji na opakowaniu budyniu)
cukier (ilo\u015b\u0107 wed\u0142ug instrukcji na opakowaniu budyniu)
200 ml \u015bmietanki 30%
1 \u0142y\u017ceczka ekstraktu waniliowego
1 \u0142y\u017ceczka cukru wanilinowego
p\u00f3\u0142s\u0142odka gorzka czekolada starta do posypania (opcjonalnie)<\/p>\n\n\n\n

Przygotowanie:<\/p>\n\n\n\n

Upiecz ciasto brownie. Pozostaw do ca\u0142kowitego ostygni\u0119cia i pokr\u00f3j w kwadraty. Budy\u0144 czekoladowy ugotuj zgodnie z instrukcj\u0105 na opakowaniu, u\u017cywaj\u0105c mleka i cukru. Zostaw do sch\u0142odzenia. W misce ubij \u015bmietank\u0119, ekstrakt waniliowy i cukier wanilinowy, a\u017c masa b\u0119dzie mi\u0119kka i puszysta. Do serwowania mo\u017cesz u\u017cy\u0107 fili\u017canki, s\u0142oika lub naczynia. Pokrusz brownie. Na dno ka\u017cdej szklanki umie\u015b\u0107 troch\u0119 kruszonki brownie. Roz\u0142\u00f3\u017c 2-3 \u0142y\u017cki budyniu czekoladowego. Utw\u00f3rz warstw\u0119 wi\u015bni. Roz\u0142\u00f3\u017c 2-3 \u0142y\u017cki bitej \u015bmietany. Powt\u00f3rz ten proces dla kolejnej warstwy. Posyp je kruszonym brownie lub start\u0105 czekolad\u0105 i wi\u015bniami \ud83d\ude42<\/p>\n\n\n\n

Smacznego!<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

Klasyczny i pyszny deser prze\u0142o\u017cony domowym brownie, \u015bwie\u017cymi wi\u015bniami, budyniem czekoladowym i bit\u0105 \u015bmietan\u0105 niczym ciasto szwarcwaldzkie. Idealne po\u0142\u0105czenie sk\u0142adnik\u00f3w […]<\/p>\n","protected":false},"author":1,"featured_media":5236,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[262,28,261,172,21],"tags":[432,157,194,49,156,282,78,332,114,173,100,97,22,166,58],"class_list":["post-5235","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-for-kids","category-occasion","category-others-occasion","category-others","category-sweets","tag-brownie","tag-butter","tag-cherry","tag-chocolate","tag-coffee","tag-easy-recipes","tag-egg","tag-fast-recipies","tag-milk","tag-pudding","tag-sugar","tag-sweet-cream","tag-sweets","tag-vanilla-sugar","tag-vanilla"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5235","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=5235"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5235\/revisions"}],"predecessor-version":[{"id":5246,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5235\/revisions\/5246"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/5236"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=5235"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=5235"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=5235"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}