{"id":5048,"date":"2021-06-26T06:59:00","date_gmt":"2021-06-26T04:59:00","guid":{"rendered":"https:\/\/klysa.pl\/?p=5048"},"modified":"2021-06-26T09:15:27","modified_gmt":"2021-06-26T07:15:27","slug":"asian-style-veal-stew","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/asian-style-veal-stew\/","title":{"rendered":"Ciel\u0119cy gulasz w stylu azjatyckim"},"content":{"rendered":"\n<p>Kolejny ciekawy pomys\u0142 na gulasz, tym razem w wersji azjatyckiej z wykorzystaniem przepysznej i delikatnej ciel\u0119ciny. Aromatyczne przyprawy, przepyszne mleczko kokosowe i inne wspania\u0142e dodatki sprawiaj\u0105, \u017ce ten gulasz \u015bwietnie pasuje zar\u00f3wno do makaronu ry\u017cowego, jak i do ry\u017cu. \u015awietny i prosty obiad dla ca\u0142ej rodziny \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-683x1024.jpg\" alt=\"\" class=\"wp-image-5049\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>500 g mi\u0119sa ciel\u0119cego na gulasz pokrojonego w kostk\u0119<br>1 du\u017ca cebula posiekana<br>3 z\u0105bki czosnku posiekane<br>250 ml mleczka kokosowego<br>150 ml wody<br>3 \u0142y\u017ceczki ostrej pasty curry<br>200 g pomidor\u00f3w bez sk\u00f3rki (mog\u0105 by\u0107 z puszki) pokrojonych w kostk\u0119<br>1 cukinia pokrojona w p\u00f3\u0142plasterki<br>2 \u0142y\u017cki \u015bwie\u017cej kolendry posiekanej<br>1 limonka<br>1 \u0142y\u017cka oleju do sma\u017cenia<br>1 \u0142y\u017ceczka oleju sezamowego<br>1 \u0142y\u017ceczka sosu rybnego<br>s\u00f3l i pieprz do smaku<br>250 g makaronu ry\u017cowego ugotowanego wed\u0142ug instrukcji na opakowaniu<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>Natrzyj mi\u0119so sol\u0105 i pieprzem. Rozgrzej olej na patelni i podsma\u017c mi\u0119so z ka\u017cdej strony na z\u0142oty kolor. Odstaw na bok. Na tej samej patelni dodaj jeszcze troszk\u0119 oleju i dodaj cebul\u0119 z czosnkiem. Podsma\u017c, a\u017c warzywa stan\u0105 si\u0119 szkliste. Dodaj past\u0119 curry, wod\u0119 i mleczko kokosowe, ca\u0142o\u015b\u0107 dok\u0142adnie wymieszaj i zagotuj. Dodaj mi\u0119so i gotuj na wolnym ogniu przez 40 minut od czasu do czasu mieszaj\u0105c. Dodaj pomidory, olej sezamowy i sos rybny. Ca\u0142o\u015b\u0107 zamieszaj i gotuj na wolnym ogniu przez 30 minut od czasu do czasu mieszaj\u0105c. Dodaj cukini\u0119 i gotuj przez oko\u0142o 7 minut. Pod koniec gotowania dodaj kolendr\u0119, sk\u00f3rk\u0119 z limonki i sok z tej samej limonki (dodawaj wed\u0142ug uznania). Podawaj z ugotowanym makaronem ry\u017cowym \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-683x1024.jpg\" alt=\"\" class=\"wp-image-5050\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-3-scaled.jpg\" alt=\"\" class=\"wp-image-5051\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-3-scaled.jpg 1707w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/06\/veal-in-asian-style-3-200x300.jpg 200w\" sizes=\"auto, (max-width: 1707px) 100vw, 1707px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Kolejny ciekawy pomys\u0142 na gulasz, tym razem w wersji azjatyckiej z wykorzystaniem przepysznej i delikatnej ciel\u0119ciny. Aromatyczne przyprawy, przepyszne mleczko [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5049,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[45,27,35,107],"tags":[148,361,271,414,282,413,109,150,220,123,105,145,101,168,134,410,200,48],"class_list":["post-5048","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","category-dishes","category-lunch","category-sauce","tag-asian","tag-coconut-milk","tag-coriander","tag-curry","tag-easy-recipes","tag-fish-sauce","tag-garlic","tag-lime","tag-oil","tag-onion","tag-pepper","tag-rice-noodles","tag-salt","tag-sesame-seeds","tag-tomato","tag-veal","tag-water","tag-zucchini"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5048","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=5048"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5048\/revisions"}],"predecessor-version":[{"id":5053,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/5048\/revisions\/5053"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/5049"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=5048"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=5048"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=5048"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}