{"id":4809,"date":"2021-05-23T06:26:00","date_gmt":"2021-05-23T04:26:00","guid":{"rendered":"https:\/\/klysa.pl\/?p=4809"},"modified":"2021-05-22T21:31:27","modified_gmt":"2021-05-22T19:31:27","slug":"cajun-shrimp-pasta","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/cajun-shrimp-pasta\/","title":{"rendered":"Makaron z krewetkami cajun"},"content":{"rendered":"\n<p>Przyprawa cajun ma wiele zastosowa\u0144 w kuchni, pasuje zar\u00f3wno do owoc\u00f3w morza, wieprzowiny czy mo\u017cna z niej zrobi\u0107 \u015bwietny dip na bazie jogurtu. Lekko ostra mieszanka cajun mo\u017cna otrzyma\u0107 zar\u00f3wno w domowych warunkach mieszaj\u0105c odpowiednie przyprawy jak i znale\u017a\u0107 gotow\u0105 mieszank\u0119 w sklepie. Przygotowanie makaronu z krewetkami cajun jest niezwykle proste i szybkie, a smak dania jest po prostu \u015bwietny. W kilkana\u015bcie minut mo\u017cna otrzyma\u0107 przepyszny obiad \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-683x1024.jpg\" alt=\"\" class=\"wp-image-4810\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>250 g makaronu penne<br>400 g surowych krewetek oczyszczonych<br>2 \u0142y\u017cki przyprawy cajun<br>1 \u0142y\u017cka oliwy<br>1 \u0142y\u017cka mas\u0142a<br>1 szklanka \u015bmietanki 30%<br>\u00bd szklanki startego sera parmesan<\/p>\n\n\n\n<p>Przygotowanie:<br>Ugotuj makaron zgodnie z instrukcj\u0105 na opakowaniu. Podczas gotowania makaronu do miski w\u0142o\u017cy\u0107 krewetki, przypraw\u0119 cajun i oliw\u0119. Wymieszaj, aby po\u0142\u0105czy\u0107 sk\u0142adniki. Rozgrzej du\u017c\u0105 patelni\u0119 na \u015brednim ogniu. Dodaj mas\u0142o i rozpu\u015b\u0107. Sma\u017cy\u0107 krewetki partiami, a\u017c stan\u0105 si\u0119 z\u0142otobr\u0105zowe z ka\u017cdej strony. Przenie\u015b ugotowane krewetki na czysty talerz. W mi\u0119dzyczasie na tej samej patelni wlej \u015bmietank\u0119 i zagotuj. Zmniejsz ogie\u0144 do niskiego. Dodaj parmezan i wymieszaj, aby si\u0119 rozpu\u015bci\u0142, a sos zg\u0119stnieje. Dodaj ugotowany makaron i krewetki. Udekoruj natk\u0105 pietruszki \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-683x1024.jpg\" alt=\"\" class=\"wp-image-4811\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-683x1024.jpg\" alt=\"\" class=\"wp-image-4812\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-3-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-683x1024.jpg\" alt=\"\" class=\"wp-image-4813\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/05\/cajun-shrimp-pasta-4-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Przyprawa cajun ma wiele zastosowa\u0144 w kuchni, pasuje zar\u00f3wno do owoc\u00f3w morza, wieprzowiny czy mo\u017cna z niej zrobi\u0107 \u015bwietny dip [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4810,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[27,35,124,125],"tags":[157,428,91,93,282,332,102,129,126,127,97],"class_list":["post-4809","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dishes","category-lunch","category-pasta","category-seafood","tag-butter","tag-cajun","tag-cheese","tag-cream","tag-easy-recipes","tag-fast-recipies","tag-olive-oil","tag-pasta","tag-seafood","tag-shrimps","tag-sweet-cream"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4809","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=4809"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4809\/revisions"}],"predecessor-version":[{"id":4815,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4809\/revisions\/4815"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/4810"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=4809"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=4809"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=4809"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}