{"id":4583,"date":"2021-04-17T10:07:28","date_gmt":"2021-04-17T08:07:28","guid":{"rendered":"https:\/\/klysa.pl\/?p=4583"},"modified":"2021-04-17T10:08:23","modified_gmt":"2021-04-17T08:08:23","slug":"braised-ribs-with-vegetables","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/braised-ribs-with-vegetables\/","title":{"rendered":"Duszone \u017ceberka z warzywami"},"content":{"rendered":"\n<p>\u017beberka w sosie w\u0142asnym z warzywami to przepis na prosty i \u015bwietny obiad. Czas przygotowania jest d\u0142ugi, ale naprawd\u0119 warto poczeka\u0107 ka\u017cd\u0105 minut\u0119, bo smak tego dania wszystko wynagradza. Mi\u0119so jest soczyste, odchodzi od ko\u015bci, warzywa s\u0105 mi\u0119kkie i niezwykle aromatyczne, a sos idealnie uzupe\u0142nia to danie. Spr\u00f3buj, a na pewno ten przepis b\u0119dzie jednym z Twoich ulubionych \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-683x1024.jpg\" alt=\"\" class=\"wp-image-4584\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>1 \u00bd kg \u017ceberek umytych, osuszonych i pokrojonych na kawa\u0142ki z jedn\u0105 kostk\u0105<br>1 cebula pokrojona w kostk\u0119<br>2 z\u0105bki czosnku pokrojonych w kostk\u0119<br>1 kawa\u0142ek selera korzeniowego o wielko\u015bci oko\u0142o 6 centymetr\u00f3w obranego i pokrojonego w kostk\u0119<br>2 marchewki pokrojone w du\u017ce talarki<br>1 pietruszka pokrojona w talarki<br>1 batat pokrojony w kostk\u0119<br>2 \u0142y\u017cki sosu sojowego<br>\u00be l gor\u0105cej wody<br>1 \u0142y\u017cka s\u0142odkiej papryki<br>\u2153 \u0142y\u017ceczki ostrej papryki<br>1 \u0142y\u017ceczka czosnku nied\u017awiedziego<br>\u00bc szklanki m\u0105ki + 1 \u0142y\u017cka m\u0105ki do zag\u0119szczenia sosu<br>1 \u0142y\u017ceczka pieprzu<br>\u00bd \u0142y\u017ceczki soli<br>olej do sma\u017cenia<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>W misce wymieszaj \u00bc szklanki m\u0105ki, s\u0142odk\u0105 i ostr\u0105 papryk\u0119, s\u00f3l, pieprz i czosnek nied\u017awiedzi. Wszystkie kawa\u0142ki \u017ceberek dok\u0142adnie obtocz w mieszance z m\u0105k\u0105. Na du\u017cym ogniu rozgrzej olej na patelni i partiami sma\u017c \u017ceberka z ka\u017cdej strony na z\u0142oty kolor. Po usma\u017ceniu przenie\u015b \u017ceberka na talerz. Na tej samej patelni ponownie dodaj olej i sma\u017c cebul\u0119 z czosnkiem przez 3 minuty. Dodaj marchewk\u0119, pietruszk\u0119 i seler, dopraw sol\u0105 i pieprzem do smaku i sma\u017c razem przez 4 minuty. Dodaj \u017ceberka, wymieszaj, dodaj sos sojowy i ca\u0142o\u015b\u0107 zalej wod\u0105. Du\u015b na ma\u0142ym ogniu pod przykryciem przez 1 \u00bd godziny od czasu do czasu mieszaj\u0105c. Po tym czasie odlej \u2155 szklanki wywaru. Do garnka dodaj pokrojone bataty i gotuj jeszcze przez p\u00f3\u0142 godziny. Gdy wywar w szklance si\u0119 ostudzi (mo\u017cesz doda\u0107 troch\u0119 zimnej wody) dodaj \u0142y\u017ck\u0119 m\u0105ki i dok\u0142adnie wymieszaj. Mieszank\u0119 t\u0105 dodaj do \u017ceberek i dok\u0142adnie wymieszaj aby zag\u0119\u015bci\u0107 sos. Gotuj przez oko\u0142o 2 minuty. Dopraw do smaku. Podawaj z kasz\u0105 lub ziemniakami i ulubion\u0105 sa\u0142atk\u0105 \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-683x1024.jpg\" alt=\"\" class=\"wp-image-4585\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-683x1024.jpg\" alt=\"\" class=\"wp-image-4586\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/04\/braised-ribs-3-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>\u017beberka w sosie w\u0142asnym z warzywami to przepis na prosty i \u015bwietny obiad. Czas przygotowania jest d\u0142ugi, ale naprawd\u0119 warto [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4587,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[27,35,36,104,107],"tags":[55,69,109,220,123,86,105,60,79,177,101,62,189,200],"class_list":["post-4583","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dishes","category-lunch","category-polish","category-pork","category-sauce","tag-carrot","tag-flour","tag-garlic","tag-oil","tag-onion","tag-parsley","tag-pepper","tag-pork","tag-potatoes","tag-ribs","tag-salt","tag-soysauce","tag-stalks-celery","tag-water"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4583","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=4583"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4583\/revisions"}],"predecessor-version":[{"id":4594,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4583\/revisions\/4594"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/4587"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=4583"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=4583"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=4583"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}