{"id":4072,"date":"2021-02-20T06:51:00","date_gmt":"2021-02-20T05:51:00","guid":{"rendered":"https:\/\/klysa.pl\/?p=4072"},"modified":"2021-02-20T08:32:01","modified_gmt":"2021-02-20T07:32:01","slug":"meatballs-in-cream-sauce","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/meatballs-in-cream-sauce\/","title":{"rendered":"Klopsiki w sosie \u015bmietanowym"},"content":{"rendered":"\n

Klopsiki z IKEA ciesz\u0105 si\u0119 naprawd\u0119 du\u017c\u0105 popularno\u015bci\u0105 na ca\u0142ym \u015bwiecie, dlatego ucieszy\u0142am si\u0119, kiedy firma ta udost\u0119pni\u0142a przepis ten w internecie. Klopsiki s\u0105 naprawd\u0119 smaczne, a sos \u015bmietanowy genialnie uzupe\u0142nia to danie. Je\u015bli podczas pandemii t\u0119sknisz za tym daniem to ten przepis jest dla Ciebie \ud83d\ude42<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Sk\u0142adniki:<\/p>\n\n\n\n

400 g mielonego mi\u0119sa wo\u0142owego
250 g mielonego mi\u0119sa wieprzowego
1 \u015brednia cebula bardzo drobno posiekana lub zblendowana
2 z\u0105bki czosnku drobno posiekany lub zblendowany razem z cebul\u0105
1 jajko
100 g bu\u0142ki tartej
5 \u0142y\u017cek mleka
spora ilo\u015b\u0107 soli i pieprzu do smaku
40 g mas\u0142a
2 \u0142y\u017cki m\u0105ki
150 ml bulionu warzywnego
150 ml bulionu wo\u0142owego
150 ml g\u0119stej \u015bmietany 18%
2-3 \u0142y\u017ceczki sosu sojowego
1 \u0142y\u017ceczka ulubionej musztardy
olej do podsma\u017cenia<\/p>\n\n\n\n

Przygotowanie:<\/p>\n\n\n\n

Do miski w\u0142\u00f3\u017c mi\u0119so, cebul\u0119 z czosnkiem, jajko, bu\u0142k\u0119 tart\u0105, mleko, s\u00f3l, pieprz i wszystkie sk\u0142adniki dok\u0142adnie wymieszaj na jednolit\u0105 mas\u0119. Uformuj ma\u0142e mi\u0119sne kulki i uk\u0142adaj je na czystym talerzu. Przykryj folia spo\u017cywcz\u0105 i wstaw do lod\u00f3wki na 2 godziny (ja wstawi\u0142am na noc), dzi\u0119ki temu klopsiki zachowaj\u0105 kszta\u0142t. Rozgrzej olej na patelni na \u015brednim ogniu i sma\u017c klopsiki a\u017c si\u0119 zarumieni\u0105 z ka\u017cdej strony. Przenie\u015b klopsiki do naczynia \u017caroodpornego i piecz pod przykryciem w temperaturze 170\u00b0C przez oko\u0142o 30 minut. Przez ten czas przygotuj sos \u015bmietanowy. Na patelni na \u015brednim ogniu rozpu\u015b\u0107 mas\u0142o. Dodaj m\u0105k\u0119 i sma\u017c przez 2 minuty, a\u017c mas\u0142o dobrze si\u0119 po\u0142\u0105czy z m\u0105k\u0105. Ca\u0142o\u015b\u0107 zalej oba bulionami i energicznie mieszaj na g\u0142adki sos. Dodaj \u015bmietan\u0119, sos sojowy i musztard\u0119, zagotuj. Du\u015b na wolnym ogniu a\u017c sos si\u0119 \u0142adnie zag\u0119\u015bci. Klopsiki w sosie \u015bmietankowym \u015bwietnie pasuj\u0105 do frytek lub do ziemniak\u00f3w razem z sosem \u017curawinowym<\/a>.<\/p>\n\n\n\n

Smacznego!<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

Klopsiki z IKEA ciesz\u0105 si\u0119 naprawd\u0119 du\u017c\u0105 popularno\u015bci\u0105 na ca\u0142ym \u015bwiecie, dlatego ucieszy\u0142am si\u0119, kiedy firma ta udost\u0119pni\u0142a przepis ten […]<\/p>\n","protected":false},"author":1,"featured_media":4085,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[27,35,104,107],"tags":[243,235,157,93,282,78,69,109,114,83,220,123,105,60,106,101,62],"class_list":["post-4072","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dishes","category-lunch","category-pork","category-sauce","tag-beef","tag-bulion","tag-butter","tag-cream","tag-easy-recipes","tag-egg","tag-flour","tag-garlic","tag-milk","tag-mustard","tag-oil","tag-onion","tag-pepper","tag-pork","tag-powder-bread","tag-salt","tag-soysauce"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4072","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=4072"}],"version-history":[{"count":4,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4072\/revisions"}],"predecessor-version":[{"id":4087,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/4072\/revisions\/4087"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/4085"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=4072"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=4072"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=4072"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}