{"id":3838,"date":"2021-01-23T06:59:00","date_gmt":"2021-01-23T05:59:00","guid":{"rendered":"https:\/\/klysa.pl\/?p=3838"},"modified":"2021-01-22T20:04:31","modified_gmt":"2021-01-22T19:04:31","slug":"baked-asian-style-chicken-wings","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/baked-asian-style-chicken-wings\/","title":{"rendered":"Pieczone skrzyde\u0142ka w stylu azjatyckim"},"content":{"rendered":"\n<p>Kurczak w sosie sojowym jest bardzo popularny na Filipinach, ale najcz\u0119\u015bciej przygotowywany jest na patelni. Tym razem przedstawiam Wam niezwykle prosty i nieziemsko smaczny przepis na skrzyde\u0142ka kurczaka o typowo s\u0142odko kwa\u015bnym azjatyckim smaku \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-683x1024.jpg\" alt=\"\" class=\"wp-image-3839\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>1 kg skrzyde\u0142ek z kurczaka umytych, oczyszczonych i osuszonych (mo\u017cna te\u017c wyci\u0105\u0107 lotki, ale ja zostawi\u0142am)<br>50 ml sosu sojowego<br>3 \u0142y\u017cki soku z cytryny<br>3 \u0142y\u017cki p\u0142ynnego miodu<br>1 \u0142y\u017ceczka \u015bwie\u017co startego imbiru<br>1 \u0142y\u017cka oleju<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>Sos sojowy, olej, sok z cytryny, mi\u00f3d i starty imbir wymieszaj razem w misce, w kt\u00f3rym b\u0119dziesz marynowa\u0107 mi\u0119so. Dodaj skrzyde\u0142ka i dok\u0142adnie wymieszaj. Pozostaw w temperaturze pokojowej skrzyde\u0142ka w marynacie przez co najmniej godzin\u0119 od czasu do czasu mieszaj\u0105c skrzyde\u0142ka, aby r\u00f3wnomiernie wszystkie by\u0142y pokryte p\u0142ynn\u0105 marynat\u0105. Po tym czasie rozgrzej piekarnik do 180\u00b0C i prze\u0142\u00f3\u017c skrzyde\u0142ka na blaszk\u0119 wy\u0142o\u017con\u0105 papierem do pieczenia i piecz przez 45 minut (nie wylewaj marynaty!). Po 20 minutach mo\u017cesz raz podla\u0107 skrzyde\u0142ka wod\u0105. Przez ten czas marynat\u0119 przelej przez drobne sitko do rondla i gotuj, a\u017c stanie si\u0119 g\u0119sta i zredukuje si\u0119 do \u00bc zawarto\u015bci (wi\u0119kszo\u015b\u0107 odparuje). Gdy skrzyde\u0142ka b\u0119d\u0105 z\u0142ote i gotowe za pomoc\u0105 p\u0119dzla ka\u017cde skrzyde\u0142ko posmaruj marynat\u0105. Od razu zjedz bo danie najlesze jest na ciep\u0142o \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-683x1024.jpg\" alt=\"\" class=\"wp-image-3840\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-683x1024.jpg 683w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-200x300.jpg 200w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-768x1152.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-1024x1536.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-1365x2048.jpg 1365w, https:\/\/klysa.pl\/wp-content\/uploads\/2021\/01\/chicken-wings-asian-style-2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Kurczak w sosie sojowym jest bardzo popularny na Filipinach, ale najcz\u0119\u015bciej przygotowywany jest na patelni. Tym razem przedstawiam Wam niezwykle [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3839,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[88,110,45,27,35],"tags":[148,312,111,282,122,250,234,191,220,62],"class_list":["post-3838","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizer","category-chicken","category-dinner","category-dishes","category-lunch","tag-asian","tag-chicken-wings","tag-chicken","tag-easy-recipes","tag-ginger","tag-honey","tag-lemon-juice","tag-lemon","tag-oil","tag-soysauce"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/3838","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=3838"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/3838\/revisions"}],"predecessor-version":[{"id":3842,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/3838\/revisions\/3842"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/3839"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=3838"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=3838"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=3838"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}