{"id":1246,"date":"2020-05-31T10:24:11","date_gmt":"2020-05-31T08:24:11","guid":{"rendered":"https:\/\/klysa.pl\/?p=1246"},"modified":"2020-11-11T18:18:01","modified_gmt":"2020-11-11T17:18:01","slug":"shrimp-tempura","status":"publish","type":"post","link":"https:\/\/klysa.pl\/pl\/shrimp-tempura\/","title":{"rendered":"Krewetki w tempurze"},"content":{"rendered":"\n<p>Uwielbiam krewetki, mo\u017cna je przygotowa\u0107 na wiele sposob\u00f3w. Tym razem poka\u017c\u0119 Wam, jak przygotowa\u0107 krewetki jako przek\u0105sk\u0119. Chrupi\u0105ca panierka idealnie podkr\u0119ca smak, a mieszanka przypraw sprawi, \u017ce zapragniesz kolejn\u0105 porcj\u0119 \ud83d\ude42<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"660\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-1024x660.jpg\" alt=\"\" class=\"wp-image-1247\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-1024x660.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-300x193.jpg 300w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-768x495.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-1536x990.jpg 1536w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2048x1320.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Sk\u0142adniki:<\/p>\n\n\n\n<p>15 szt. du\u017cych krewetek, obranych, oczyszczonych z ogonem<br>5 \u0142y\u017cek soku z cytryny<br>1 \u0142y\u017ceczka mielonego czosnku<br>\u00bd \u0142y\u017ceczki mielonego pieprzu<br>\u00bd \u0142y\u017ceczki soli<br>1 szklanka bu\u0142ki tartej panko lub zwyk\u0142ej bu\u0142ki tartej<br>olej do sma\u017cenia<\/p>\n\n\n\n<p>Ciasto Tempura:<\/p>\n\n\n\n<p>\u00be szklanki m\u0105ki<br>2 \u0142y\u017cki m\u0105ki ziemniaczanej lub kukurydzianej<br>1 jajko<br>\u00bd \u0142y\u017ceczki mielonego pieprzu<br>\u00bd \u0142y\u017ceczki soli<br>1 \u0142y\u017ceczka czosnku granulowanego<br>\u00bd szklanki mro\u017conej wody<\/p>\n\n\n\n<p>Przygotowanie:<\/p>\n\n\n\n<p>Prze\u0142\u00f3\u017c krewetki do du\u017cej miski. Polej sokiem z cytryny, opr\u00f3sz czosnkiem granulowanym, pieprzem i sol\u0105. Zakryj i pozostaw do marynowania przez noc. Do ma\u0142ej miski w\u0142\u00f3\u017c wszystkie sk\u0142adniki na ciasto (powoli dodawaj mro\u017con\u0105 wod\u0119 aby uzyska\u0107 lekko zbrylon\u0105 mas\u0119). Na \u015brednim ogniu postaw g\u0142\u0119bok\u0105 patelni\u0119 z olejem i podgrzej. Zanurz krewetk\u0119 w cie\u015bcie trzymaj\u0105c j\u0105 za ogon. Opr\u00f3sz bu\u0142k\u0105 tart\u0105 i sma\u017c, a\u017c uzyska z\u0142ocisty kolor. Podawaj z sosem tempura lub ze swoim ulubionym sosem \ud83d\ude42<\/p>\n\n\n\n<p>Smacznego!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"786\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-1024x786.jpg\" alt=\"\" class=\"wp-image-1248\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-1024x786.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-300x230.jpg 300w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-768x590.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-1536x1179.jpg 1536w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-2-2048x1573.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"704\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-3-1024x704.jpg\" alt=\"\" class=\"wp-image-1249\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-3-1024x704.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-3-300x206.jpg 300w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-3-768x528.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-1024x683.jpg\" alt=\"\" class=\"wp-image-1250\" srcset=\"https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-1024x683.jpg 1024w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-300x200.jpg 300w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-768x512.jpg 768w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-1536x1024.jpg 1536w, https:\/\/klysa.pl\/wp-content\/uploads\/2020\/05\/tempura-4-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Uwielbiam krewetki, mo\u017cna je przygotowa\u0107 na wiele sposob\u00f3w. Tym razem poka\u017c\u0119 Wam, jak przygotowa\u0107 krewetki jako przek\u0105sk\u0119. Chrupi\u0105ca panierka idealnie [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1247,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[88,27,37,262,125,87],"tags":[69,109,191,106,126,127,200],"class_list":["post-1246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizer","category-dishes","category-filipino","category-for-kids","category-seafood","category-snack","tag-flour","tag-garlic","tag-lemon","tag-powder-bread","tag-seafood","tag-shrimps","tag-water"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/1246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/comments?post=1246"}],"version-history":[{"count":2,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/1246\/revisions"}],"predecessor-version":[{"id":1257,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/posts\/1246\/revisions\/1257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media\/1247"}],"wp:attachment":[{"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/media?parent=1246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/categories?post=1246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klysa.pl\/pl\/wp-json\/wp\/v2\/tags?post=1246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}